Monthly Archives: January 2018

January Club Meeting

Brewers,   Welcome back for 2018 and thanks to those who made it to DTC last night for our first club meeting of the year. A big thanks to everyone for helping to clean up after the meeting and generally respecting our hosts. Things of note The first competition of the year will be held…

2019 Competitions

2019 Club Competition Schedule *WCB usesĀ the 2015 BJCP style guidlines* Session and SaisonĀ – March Session = <4%ABV, any style that fits *except sours* but including experimental 34C. Saison 25B. Iron Brewer – June Mystery ingredient revealed March. Dark and strong – August >20SRM, OG1.060. 6C, 9A-C, 10C, 15C, 16s, 20s, 21B2/D, 23C, 26D, 34C. Meads,…