2023 Competitions

February - UK and Irish Beers

Brew to the following styles as per BJCP 2021 guidelines:

  • 11A - Ordinary Bitter
  • 11B - Best Bitter
  • 11C - Strong Bitter
  • 12A - British Golden Ale
  • 12C - English IPA
  • 13A - Dark Mild
  • 13B - British Brown Ale
  • 13C - English Porter
  • 14A - Scottish Light
  • 14B - Scottish Heavy
  • 14C - Scottish Export
  • 15A - Irish Red Ale
  • 15B - Irish Stout
  • 15C - Irish Extra Stout
  • 16A - Sweet Stout
  • 16B - Oatmeal Stout
  • 16D - Foreign Extra Stout
  • 17A - British Strong Ale
  • 17B - Old Ale
  • 17C - Wee Heavy
  • 17D - English Barley Wine
  • 20C - Imperial Stout
  • 27. Historical Beer - London Brown Ale

May - Interclub IPA Competition

Brew to the following styles as per BJCP 2021 guidelines:

TBA

July - Iron Brewer (Kviek)

Brew to the following styles as per BJCP 2021 guidelines:

All BJCP styles are acceptable.
MUST use Kviek yeast allocated by the club.

November - Mead, Cider, Barleywines

Brew to the following styles as per BJCP 2021 guidelines:

TBA

AABC guidelines

BJCP Guidelines (2021)